Manuka honey from New Zealand is a versatile product with countless uses. From wound healing to skincare and culinary applications, this golden nectar is truly remarkable. Today, we’re exploring a delightful way to enjoy the best Manuka honey – by making Manuka honey butter!
Yes. We’re not joking. You can really make butter out of our Manuka honey.
What is Manuka Honey?
Manuka honey is a unique type of honey produced in New Zealand from the nectar of the Manuka tree. It’s renowned for its potent antibacterial properties, measured by its MGO (methylglyoxal) content. The higher the Manuka Honey MGO rating, the stronger the antibacterial effect.
The Benefits of Manuka Honey?
The best Manuka honey offers numerous health benefits, including:
- Wound healing properties
- Antibacterial effects
- Potential digestive health improvements
- Soothing sore throats
Having top-rated manuka honey stocked in your pantry allows you to have a rich, complex sweet treat to add to your dishes, making it a favorite among chefs and home cooks alike.
How to Make Manuka Honey Butter
Transform your morning toast with this simple yet luxurious Manuka spread!
Ingredients:
- A food processor or a hand mixer
- Half a cup of salted butter
- A tablespoon of Kore New Zealand Manuka honey MGO 83+ (the smoothest and sweetest)
- Cinnamon or nutmeg (for sprinkling)
Instructions
- Let the butter sit at room temperature first for about an hour or so.
- Use the hand mixer to whip together the Manuka honey, butter, and nutmeg until the texture becomes fluffy.
- Sprinkle with cinnamon if desired.
- Enjoy your homemade Manuka honey butter!
Why Choose Kore New Zealand Manuka Honey?
While any certified Manuka honey will work, we recommend Kore New Zealand Manuka honey for its superior quality. It’s known for:
- Exceptional antibacterial properties
- Superior medicinal benefits
- Sweeter taste and smoother consistency
- Higher retention of vitamins and natural enzymes
From its remarkable health benefits to its culinary versatility, Manuka honey truly is nature’s golden treasure. You can spread Manuka Honey butter on your toast, add it to your tea, or use it to enjoy the unique flavor and benefits of this special honey in ways you would’ve never thought of before.
So, why not give our Manuka honey butter recipe a try? It’s a delicious way to experience this New Zealand honey!
